Ethiopian Agri-Tech Startup Takes on Post-Harvest Loss with Solar Cooling Solutions

An Agri-tech startup established last year is tackling the perennial problem of post-harvest loss in Ethiopia’s agriculture with solar powered refrigerators. Established with 1.5 million birr pooled from several sources, Ahadu Solar Ice Maker (ASIM) looks to provide sustainable agricultural solutions for smallholder farmers. 

Despite post-harvest loss and waste being a global problem that drains up nearly a third of all food produced for human consumption, it is particularly challenging for Ethiopian farmers food security. Nearly 80% of produce in crops like Teff is availed for farmer’s own consumption rendering any losses as consequential for nutritional security of farming households.

Founded by thermal engineer Aschale Getnet alongside a team of experts with backgrounds in agri-technology, engineering and business management, the Startup hopes to play a part in improving food security through its products.

“The product is designed to sustainably and efficiently preserve agricultural produce,” Aschalew told Shega.

The lack of adequate cooling infrastructure is leading to significant food spoilage and waste for farmers in Ethiopia according to the founder. Data from the Food & Agriculture Organization(FAO) confirms the notion with a study focusing on the Teff crop estimating nearly 25% in post-harvest loss. Centuries old labor intensive practices in piling, storage, and threshing all contribute to the post-harvest loss. 

Ahadu’s flagship product uses the ammonia-water absorption refrigeration system to absorb and release a coolant to preserve the perishable produce. The founders expect it to provide significant benefits for agricultural households located in remote areas inaccessible to the national grid.

Aschale estimates that nearly five Kilos of ice is produced per square meter by the solar powered refrigerator. He hopes to see their product become a reliable and affordable solution to help local small-scale farmers access ecofriendly post-harvest solutions.

Priced at around 21,200 birr , the Company is targeting diary businesses, cooperatives, fisheries and food processors with their affordable solar solution. Ahadu plans to have the production capacity of 11 solar coolers per month as the Company expands. Partnerships with local training institutions and agribusinesses are also in the horizon for Ahadu.

ASIM’s business model includes direct sales to consumers, partnerships with businesses, and government contracts. The company aims to expand production capacity and establish partnerships with local training institutions to foster employability. Currently, ASIM has built one ice maker and can produce up to 11 units per month.